Butterkase, per pound

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The cheese is cut and sealed to order.  Approximate weight will vary.

Butterkase is a semi-soft cheese with a golden natural rind, very popular in Germany and Austria for its creamy texture, buttery like taste. Its name, when literally translated means butter cheese, but the cheese is butter free.  Try it in a grilled cheese.

Pair with: Pilsner, fruity red wine, cider